|Lunch Box 163: Quickie
||[Jun. 21st, 2006|09:55 pm]
This lunch was thrown together rather hastily at the end of a long day - which goes to show that if you have the right things in your fridge you can still put together a nice lunch without cooking all the time! In the lower left we have simplified chirashi-zushi, which is basically sushi rice with a layer of nori in the middle, thin cucumber strips and strips of artificial crab on the top, and a pair of shrimp out of a bag in the freezer. Also out of the freezer are takoyaki and edamame. The baked Japanese sweet potato took only a few minutes in the microwave and another minute to slice, and for dessert I cut up some mango and rambutans.
(Website post, with links to recipes.)